Friday, 16 March 2018

Shredded Chicken

1/2kg chicken
1/4tsp turmeric

2 tbsp. oil
2 sliced onions
2 chopped chilli
curry leaves
1 tsp garlic ginger paste
2 chopped tomatoes
1/4 tsp turmeric powder
1 tsp chilli powder
1 tsp masala powder

2 tsp coriander powder
2 tsp pepper powder

chopped coriander leaves

1. In a pressure cooker, dump in the chicken, salt, turmeric and enough water to cover the chicken.
2. Let it whistle about 2- 3 times.
3. Remove the chicken and keep aside the chicken stock.
4. Once the chicken is less hot, shred  it.

5. In a wok, pour oil and sauté the sliced onion, chopped green chilli and curry leaves well.
6. Add garlic ginger paste, chopped tomatoes, turmeric powder, chilli powder, masala powder and  salt- cook in high flame for few minutes.
7. Then , with low flame, add  the shredded chicken, coriander powder, pepper powder. Stir it well.
8. Add in chicken stock and let it cook for few minutes.
9. Sprinkle coriander leaves before serving.

Enjoy Your Meal. :)

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